All Systems Go consultants are solution providers. Our experience and interaction with clients and auditors has given us a broad range of resources.
  • food premises planning and layout
  • food business registration (link to subsection below)
  • supplying tailored procedures for all facets of the quality system
  • supplying practical tried-and-tested records
  • desktop and on-site assistance
  • improving practice to meet regulatory and internal requirements
  • product and environmental microbiological testing methods
  • identifying and resolution of food safety or quality issues
  • crises and emergencies management
  • assisting proper communication with regulatory authorities
  • product recalls or investigations.
  • maintenance of your food safety and quality management systems
  • traceability exercises and mock recalls
  • specifications development
  • food fraud assessments
  • shelf-life assessments

We also provide contract management, allowing you to keep your programme or system running during staff transitions, unexpected staff shortages, or even on an on-going basis.

And integral food safety support: 

Equipment – Suppliers, calibration services, maintenance and repairs, and validation methods.

Testing – Coordinate with local and national testing facilities, testing supplies, and consumables.

Reference material Industry best practice, international Good Manufacturing Practices (GMP) and Guides.

For more information, give us a call now on 09-557 4200 to discuss your requirements or email us at foodsafety@allsystemsgo.co.nz

Food business registration – All Systems Go can assist from the beginning. 

  • advice for all risk based measures regarding the requirements
  • advice to plan a smooth commencement of operations
  • provide business layout diagrams
  • submission of application forms to registration authority

Food Act 2014 – Risk Based Measures 

Custom Food Control Plan 

  • provide all essential components
  • advise and supply practical procedures and forms
  • implementation training
  • provide testing protocols e.g. environmental, product, shelf-life
  • assist operator verification (self-auditing)
  • preparation for external verification e.g. internal audits, reviews
  • closing out external verifications on time
  • essential staff training
  • advise and supply practical procedures and forms
  • preparation for external verification e.g. internal audits, reviews

My Food Plan  

The MPI My Food Rules generates the My Food Plan for the business. This is at the same level of risk as a custom Food Control Plan. All Systems Go provides components which need to be developed in addition to the plan. Verification often identifies that additional business procedures need to be added to the My Food Plan.

  • ingredients and inputs risk assessments
  • process control flow
  • identification of hazards
  • regulatory or operator limits

All Systems Go provides complete solutions and support for custom Food Control Plans and for businesses operating the My Food Plan. 

Template Food Control Plan 

  • essential staff training
  • advise and supply practical procedures and forms
  • assist operator verification (self-auditing)
  • preparation for external verification e.g. internal audits, reviews

National Programme 1, 2 and 3

  • provide tailored forms
  • provide testing protocols e.g. environmental, product, shelf-life
  • implementation training
  • assist operator verification (self-auditing)
  • preparation for external verification e.g. internal audits, reviews

Animal Products Act

Risk Management Programmes

  • provide all essential components

Transitional Facilities 

Wine Act 2003 

  • provide all essential components

Wine Regulations 2006  

  • Wine Standards Management Plans